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Our Sours
Peruvian Pisco Sour
$6.980
Peruvian Pisco Tabernero Brand Quebranta Strain in 40º, prepared with subtle lemon and homemade gum.
Mango Sour
$5.980
Traditional Chilean Pisco at 35º, prepared with Subtle Lemon, Natural Mango pulp and homemade Gum.
Pisco Sour
$5.980
Traditional Chilean Pisco in 35º with Subtle Lemon and homemade Gum
Pisco Sour Ginger
$5.980
Traditional Chilean Pisco at 35º, prepared with Subtle Lemon, Hints of Ginger and Homemade Gum.
Calafate Sour
$6.480
Traditional Chilean Pisco at 35º, preparation with Subtle Lemon
Natural Calafate and homemade Rubber
Getting Started
Martini Dry
$5.880
Martini Dry with , gin, green olives and lemon slices
Kir Royal
$5.480
Sparkling wine with Crème de Cassis.
Champagne Glass
$5.980
Aperol
$6.780
Aperol with sparkling wine and a touch of mineral water or tonic.
Jack Daniel’s Coca Cola
$4.580
Jack Daniel’s recent alliance with Coca Cola, creating a new Whyscola formula.
Ramazzotti
$6.780
Ramazzotti with sparkling wine, a touch of mineral water or tonic water and berries.
German Craft Beers
Imperial Ipa ( 500 cc 7,8º)
$4.780
German beer, triple hopped with floral aroma, citrus notes and mild bitterness.
Imperial Red ( 500 cc 7,9º)
$4.780
German beer, with a pleasant malt flavor and intense red color.
Premium Lager ( 500 cc 4,8º )
$4.780
Premium German Lager with soft natural toast.
Imperial Stout ( 500 cc 7,5º )
$4.780
Black malt beer with soft aromas of chocolate and roasted coffee.
Beers
Palestra Beers (473 cc.)
$4.780
Beer from our Cajón del Maipo, Ipa, Peumo and Pale Ale.
Coors ( 470 cc)
$4.780
American beer 5% alcohol
Kunstmann Valdivia (500 cc)
$4.780
amber colored beer with a soft fruity aroma
Kunstmann Alcohol Free Beer 330 cc.
$3.980
0 alcohol beer
Patagonia Hoppy ( 470cc)
$4.780
Austral Lager Beer
Patagonia Red Lager ( 470 cc)
$4.780
Austral Red Lager Beer
Non-Alcoholic Beverages
Puyehue Mineral Water
$3.680
Sparkling or still mineral water.
Carbonated Beverages
$3.480
Natural Juices
$4.480
Juices based on natural fruit pulps.
Hors d'oeuvres to Share
Salmon Carpaccio
$7.480
Slices of Salmon, dressed in limonette, plus capers and parmesan cheese in fibers.
Ecuadorian Shrimp Parmesan Style
$11.980
Ecuadorian shrimp marinated in sauvignon blanc, seasoned with a pinch of oregano, then gratinated with parmesan cheese and served with a touch of chopped chives.
Sweetbreads Don Talo
$8.980
Thin slices of grilled beef sweetbreads, seasoned with salt and pepper, and soft lemonade with rustic toast.
Grilled Provoleta
$7.980
Pressed provolone cheese, browned in a cast iron pan, served with a pinch of oregano and/or merquén, accompanied with homemade toast.
Beef Carpaccio
$7.480
Thin slices of beef, served with soft olive lemonade, capers, parmesan cheese, garnished with watercress and cherry tomatoes.
Ecuadorian Shrimp in Pil Pil or Ajillo Sauce
$9.880
Ecuadorian shrimp, marinated in garlic, goat’s milk, bay leaf, seasoned with salt and pepper, then grilled in olive oil and flambéed with sauvignon blanc, served in a cast iron pan.
Machas a la Parmesan
$16.980
Sole of Machas on the half shell with parmesan cheese and gratin with mozzarella cheese and spices, to start with
Angus beef with Pil Pil
$13.980
Cuts of Angus beef with mushroom slice, goat chops, chilean garlic, olive oil and a final touch of chives.
Zucchini Cream
$5.890
100% natural pumpkin cream, with a reduction of a mix of smoked vegetables 20% and pumpkin 80%.
Beef Cuts
Fillet Medallion with Shrimp Sauce
$21.980
Medallion steak with Ecuadorian shrimp sauce.
Fillet Medallion Wrapped in Bacon
$22.980
Medallion of filet wrapped in grilled bacon slices.
Biffe Chorizo
$21.680
Angus Smooth Loin Cut.
Vetoed Loin
$22.780
Premium Angus tenderloin cut with soft marbling in the center.
( Biffe Eye)
Medallion Steak with Mushroom Sauce
$21.980
Medallion steak with mushroom sauce.
Lever Angus Black
$19.890
Premium Angus Black cut with soft central marbling, wood-fired and sea salt only.
Premium Angus beef entrecôte
$24.980
Angus cut, we recommend a cooking point of at most 3/4, served with a small bowl of chimichurri.
Fillet Medallion
$20.980
Medallion of Premium Angus Cut Fillet Steak
Filet Medallion with Pepper Sauce
$21.980
Medallion steak with pepper sauce.
Beef Cuts with Bone
Angus Black Angus Beef Roast
$24.980
Excellent piece of Premium Angus Black beef, with soft marbling, it is recommended as cooking point at least 3/4 of a quarter of an inch.
Tomahawk (Biffe’s Eye)
$48.980
Premium Angus Black cut, center of the loin with a soft marbling and a rib edge.
3/4 cooking is recommended.
Poultry Cuts
Casa Bosque Chicken
$14.980
Boneless grilled chicken breast grilled over firewood, natural sea salt, stuffed with ham, melted mozzarella cheese and red pepper slices.
Casa Bosque Chicken with Mushroom or Palmetto Sauce
$15.980
Boneless breast, stuffed with smoked ham, mozzarella cheese and roasted bell pepper with choice of sauce
Mediterranea Breast
$14.980
Boneless breast, stuffed with blue cheese and cream cheese mix,
crispy bacon, spices and green olives, with Pesto mirror sauce.
Breast in green sauce
$14.980
Boneless breast, stuffed with spinach base, philadelphia cheese,
slices of mushrooms and green olives with Cilantro mirror sauce.
Our Smoker
Pork Ribs Ribs
$19.980
Center rib slow cooked in a clay oven, with natural sea salt, onion in wedges, garlic flakes, various seasonings and you can request barbecue sauce for seasoning at the table.
Marinated and smoked pork leg
$16.780
Pork tenderloin marinated in Dijon mustard, honey, orange juice, chilote garlic and spices. Slowly cooked for 04 hours in a wood-fired oven, delivering a soft smoked flavor to the palate.
Plated Angus Black (slow cooking)
$19.980
Cut of Angus Black Angus slowly cooked in a wood-fired oven for 6 hours, marinated with Chiloé garlic, green chili confit, spices and sea salt, all with a mild smoked flavor.
Our Cast Iron Pot
Our Fish
Salmon Ali Oli capers
$17.980
Premium salmon, sautéed with olive oil, garlic flakes, bay leaf, sea salt and mild lemon and ginger zest, all on a base of spinach, hearts of palm, peppers, all grilled in a wok.
Albacora Ali Olí Capers
$17.980
Albacore fillet, grilled with olive oil, bay leaf, sliced garlic, capers, natural sea salt and a pinch of lemon zest and ginger, with a base of spinach, hearts of palm, peppers, all grilled in a Wok.
Albacore Shrimps in Sauce or Sauteed
$18.980
Albacore fillet, grilled at the requested point with olive oil, bay leaf, natural sea salt and served with shrimp sauce or sautéed shrimp.
Salmon al Arriero
$18.980
Premium salmon marinated in spices, grilled in olive and garlic, sea salt and served over sautéed vegetables and mushroom slices.
Salmon with shrimp in sauce or sauteed
$18.980
Premium salmon, grilled in olive oil and sea salt, with shrimp sauce or sautéed shrimps
Albacore al Arriero
$18.980
Albacore fillet marinated in spices, grilled at the requested point, with olive oil, bay leaf and natural sea salt, served over sautéed vegetables from our garden, flavored with natural herbs and mushroom slices.
Homemade Pasta
Gnocchi with Choice of Sauce
$14.980
You can choose your sauce: basil shrimp, bolognese, alfredo or pesto.
Fettuccine with Sauce of Choice
$14.980
You can choose your sauce: pesto, basil shrimp, bolognese, alfredo.
Children's Menu
Children’s Menu
$14.590
Includes a choice of main course, side dish, beverage or natural juice and dessert (Up to 12 years old).
Consult the options to choose from.
Vegan Dishes
Exclusive to the Gnome
$14.770
Mixture of smoked vegetables, quinoa, avocado slices, arugula, marinated artichoke hearts, cherry tomatoes, hydroponic lettuce, accompanied by hummus, all on a natural tomato dressing.
Quinoa Timbale
$14.770
Saffron quinoa, mushroom mix, broccoli and green beans, then carrots, bell peppers and onions sautéed in olive oil and garlic, all gently cooked in vegetable broth.
Hot Accompaniments
Chili and Seed Chips with Merquén
$5.580
Mix of seeded potatoes and chilotas, baked in olive oil, garlic, merquén, bay leaves and a touch of goat’s milk.
Cordilleran Potatoes
$6.480
Potatoes in wedges, previously fried, granulated bacon, mozzarella cheese and barbecue sauce.
Sautéed Potatoes
$4.780
Potatoes sautéed in oil, butter, salt and parsley.
A lo Pobre
$5.780
Typical side dish of home-cut fried potatoes, browned onions and two fried eggs.
White or Chives Rice
$4.480
Long grain rice in its proper cooking, white or chives.
Mushrooms in Garlic or Pil Pil sauce
$5.980
Combination of Paris mushrooms sautéed with garlic, olive oil, bay leaf, seasoned with salt and pepper and flambéed with cognac, served with chives, goat chili and merken.
Smoked Merken or Chives Mashed Puree
$5.480
Smooth natural mashed potatoes sieved with natural cream, butter, milk and a soft touch of smoked Merken.
Papitas Casa Bosque
$5.780
Thin slices of fried baker potatoes served in a smooth and creamy sauce with garlic, oregano, poultry reduction, natural milk cream and green beans.
Potato Chips (Merken Option)
$5.380
French fries at their exact cooking point with or without merken.
Natural Mashed Potatoes
$5.180
Smooth natural mashed potatoes sieved with natural cream, butter and milk.
Mashed potatoes a la Lyonnaise
$5.480
Smooth natural mashed potatoes with fried onions.
Our Salads
Enchanted Forest
$5.680
Mixture of Paris mushrooms, pitted olives, tomato wedges and quail eggs, served on a spinach base and sprinkled with Parmesan cheese strips.
Quillay
$5.680
Combination of avocado slices, red onion rings, anchovy slices, mixed peppers, pitted olives, tomatoes in wedges, served on seasonal lettuce.
Del Nogal
$5.680
Balanced combination of caramelized walnuts, hints of blue cheese and diced bacon, served over spinach, arugula and cherry tomatoes.
Guayacán
$5.680
Combination of marinated artichoke hearts, diced tomatoes, diced potato slices, mixed with mayonnaise sauce and capers, served over spinach julienne.
Traditional Salads
Avocado Salad
$6.580
Avocado-only salad
Hearts of Palm with Choice of Toppings
$5.880
Heart of palm salad with your choice of dressing.
Assorted Three Options
$4.980
Artichoke Hearts
$5.680
Artichoke hearts salad only.
Mixed Lettuce, Tomato and Onion
$4.980
Avocado with Choice of Avocado
$5.980
Celery Avocado
$5.280
Chilean Style
$4.480
Celery Avocado
$5.980
Avocado salad with chopped celery stalk.
For a Sweet Term (Homemade)
Banana and Nut Crumblé
$5.980
Soft Kuchen dough with creamy banana and walnut chips served with Artisan Lucuma ice cream and Toffe mirror.
Cerrito de Chocolate y Berries
$6.480
It is a blueberry brownie with a warm chocolate center, served with a scoop of handmade white vanilla ice cream, with a touch of blueberry sauce and a doughnut in natural whipped cream.
Celestino Pancake
$5.780
Thin pancake dough filled with homemade manjar and served with vanilla ice cream (homemade ice cream), plus natural whipped cream.
Iced Coffee
$5.980
Combination of handmade vanilla ice cream with milk and natural cream, finished with a touch of coffee.
Casa Bosque Cakes
$5.980
Ask about the availability of different types of cakes.
Cold Cakes Lucuma Meringue, or Raspberry Meringue
Tres Leches or Chocolate Sponge Cakes
Panacotta with Berries Sauce
$5.680
Combination of heavy cream, Philadelphia cheese, vanilla stick (seeds), milk, sugar cooled with unflavored gelatin, served with berries macerated in contreau liqueur.
Enchanted Apple
$5.580
Poached green apple slices, then caramelized and baked, served with handmade white vanilla ice cream and natural whipped cream.
Casa Bosque Cup
$5.680
Three scoops of ice cream, plus mixed berries with sauce and Chantilly cream.
Pancake Florence
$5.580
Thin pancake dough, filled with mixed berries and handmade passion fruit ice cream with seeds, served with toffee sauce.
Creme Brûlée
$6.480
Combination of cream, milk, natural vanilla sticks (seed), egg yolk, baked au gratin with blonde sugar and accompanied by homemade lemon mint ginger sorbet ice cream.
Roasted Milk
$5.480
Combination of milk, egg, granulated sugar, baked over blond caramel, then served on homemade caramel and a natural chantilly cream puff.
Ice Cream in 2 Portions
$5.380
Two ice cream balls served in wafer dough with natural whipped cream and sauce.
Infusions
Tea, Herbal Water 100% Natural.
$2.580
100% natural herbal water.
Double espresso
$3.980
Double Arabica espresso with hot milk.
Coffee
$3.680
Arabica espresso coffee with a touch of hot milk.
Irish Coffee
$3.980
Double espresso with a touch of Whisky flambé and whipped cream.
Double Espresso Coffee
$3.980
Double espresso arabica
Cappuccino Coffee
$3.880
Double espresso with whipped cream.
Regular Espresso
$2.980
Just a shot of Arabica coffee.
Premium Wines
San Pedro Vineyard
$38.750
Tierras Moradas
Carmenere variety of intense purple color with fruity hints of berries.
San Pedro Vineyard
$38.750
Sideral Blend
68% Cabernet Sauvignon, 17% Syrah, 9% Petit Verdot, 4% Carmenere and 2% Cabernet Franc
Tarapaca Vineyard
$23.980
Black Label
Gran Reserva wine made from Cabernet Sauvignon and Carmenere grapes.
San Pedro Vineyard
$69.870
Cape Horn
Viña San Pedro Icon Wine
San Pedro Vineyard
$23.980
1865 in Carmenere and Cabernet Sauvignon
Viña Tarapacá
$35680
Blue Label
Maipo Valley Grand Reserve Wine
Cabernet Sauvignon
Santa Helena Vineyard
$14.980
Directory Selection / Colchagua.
Viña Tarapacá
$10.780
Greater Tarapacá / Maipo.
Misiones de Rengo Winery
$16.780
Gran Reserva Cuvee / Rapel.
San Pedro Vineyard
$14.980
Castillo Molina / Rapel.
Misiones de Rengo Winery
$9.780
Reserve / Rappel.
Viña Tarapacá
$18.780
Gran Reserva / Maipo.
Carmenere
Santa Helena Vineyard
$14.980
Directory Selection / Colchagua.
San Pedro Vineyards
$23.980
1865 / Maipo.
Tarapaca Vineyard
$18.780
Gran Reserva / Maipo.
Viña Tarapacá
$10.780
Greater Tarapacá / Maipo.
San Pedro Vineyard
$14.980
Castillo Molina / Maule.
Misiones de Rengo Winery
$16.780
Gran Reserva Cuvee / Rapel.
Misiones de Rengo Winery
$9.780
Reserve / Rappel.
Casa Rivas Vineyards
$10.780
Reserve / Maipo.
Merlot
Misiones Cuvee Merlot
$16.780
Misiones de Rengo Winery
$9.780
Reserve / Rappel
Santa Helena Vineyard
$14.980
Directory Selection / Colchagua.
Viña Tarapacá
$10.780
Greater Tarapacá / Maipo.
Viña Tarapacá
$18.780
Gran Reserva / Maipo.
San Pedro Vineyard
$14.980
Molina Castle / Rapel.
Malbec
Misiones de Rengo Winery
$9.780
Reserve / Central.
Syrah
Viña Tarapacá
$10.780
Greater Tarapacá / Maipo.
San Pedro Vineyard
$14.980
Molina Castle / Rapel.
Chardonnay
Viña Tarapacá
$10780
Greater Tarapacá / Casablanca.
San Pedro Vineyard
$14.980
Castillo Molina / Casablanca.
Sparkling
Viña Mar
$9.980
Brut / Casablanca.
Viña Mar
$9.980
Demi Sec / Casablanca.
Sauvignon Blanc
Gran Reserva Tarapaca Sauvignon Blanc
$18.980
Gran Reserva wine
Rengo Missions
$9.780
Reservation / Casablanca. Sauv/Blanc
Viña Tarapacá
$10.780
Greater Tarapacá / Casablanca.
Las Encinas
$10.980
Semillon / Central.
San Pedro Vineyard
$14.980
Molina Castle / Elqui
Santa Helena Vineyard
$10.980
Director’s Selection / Colchagua
Leyda Reserva Sauvignon Blanc
$11.780
Leyda Valley White Reserve Strain
Wines for Glasses
Viña Tarapacá
$5.980
Reserva Carmenere.
Viña Mar
$5.980
Reserve Suavignon Blanc.
Misiones de Rengo Winery
$5.980
Reserve Cabernet / Syrah
Viña Misiones Merlot Reserve
$5.980
Misiones Merlot Reserve
Casa Rivas Vineyard
$5.980
Cabernet Reserve.
