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Our Sours

Peruvian Pisco Sour

$5.980
Peruvian Pisco Tabernero Brand Quebranta Strain in 40º, prepared with subtle lemon and homemade gum.

Mango Sour

$4.980
Traditional Chilean Pisco at 35º, prepared with subtle lemon, mango pulp and homemade gum.

Pisco Sour

$4.980
Traditional Chilean Pisco in 35º with Subtle Lemon and homemade Gum

Papaya Sour

$5.380
Traditional Chilean Pisco 35º with natural Papaya, subtle lemon and homemade gum.

Pisco Sour Ginger

$4.980
Traditional Chilean Pisco at 35º, prepared with Subtle Lemon, Hints of Ginger and Homemade Gum.

Calafate Sour

$5.980
Traditional Chilean Pisco at 35º, preparation with Subtle Lemon Natural Calafate and homemade Rubber

Getting Started

Martini Dry

$4.180

Kir Royal

$4.480

Champagne Glass

$5.980

Aperol

$5.980

Ramazzotti

$6.180

German Craft Beers

Imperial Ipa ( 500 cc 7,8º)

$4.780
German beer, triple hopped with floral aroma, citrus notes and mild bitterness.

Imperial Red ( 500 cc 7,9º)

$4.780
German beer, with a pleasant malt flavor and intense red color.

Premium Lager ( 500 cc 4,8º )

$4.780
Premium German Lager with soft natural toast.

Imperial Stout ( 500 cc 7,5º )

$4.780
Black malt beer with soft aromas of chocolate and roasted coffee.

Beers

Palestra Beers (473 cc.)

$4.780
Beer from our Cajón del Maipo, Ipa, Peumo and Pale Ale.

Coors ( 470 cc)

$4.780
American beer 5% alcohol

Kunstmann Valdivia (500 cc)

$4.780
amber colored beer with a soft fruity aroma

Kunstmann Alcohol Free Beer 330 cc.

$3.980
0 alcohol beer

Patagonia Hoppy ( 470cc)

$4.780
Austral Lager Beer

Patagonia Red Lager ( 470 cc)

$4.780
Austral Red Lager Beer

Non-Alcoholic Beverages

Puyehue Mineral Water

$3.180

Carbonated Beverages

$2.680

Natural Juices

$3.480

Individual Tickets

Salmon Carpaccio

$6.980
Slices of Salmon, dressed in limonette, plus capers and parmesan cheese in fibers.

Ecuadorian Shrimp Parmesan Style

$10.980
Ecuadorian shrimp marinated in sauvignon blanc, seasoned with a pinch of oregano, then gratinated with parmesan cheese and served with a touch of chopped chives.

Sweetbreads Don Talo

$7.380
Thin slices of grilled beef sweetbreads, seasoned with salt and pepper, and soft lemonade with rustic toast.

Parmesan Oysters

$15.980
Oysters on the half shell, grilled with parmesan and mozzarella cheese plus garnishes.

Grilled Provoleta

$6.980
Pressed provolone cheese, browned in a cast iron pan, served with a pinch of oregano and/or merquén, accompanied with homemade toast.

Beef Carpaccio

$6.980
Thin slices of beef, served with soft olive lemonade, capers, parmesan cheese, garnished with watercress and cherry tomatoes.

Ecuadorian Shrimp in Pil Pil or Ajillo Sauce

$8.980
Ecuadorian shrimp, marinated in garlic, goat’s milk, bay leaf, seasoned with salt and pepper, then grilled in olive oil and flambéed with sauvignon blanc, served in a cast iron pan.

Machas a la Parmesan

$16.980
Sole of Machas on the half shell with parmesan cheese and gratin with mozzarella cheese and spices, to start with

Angus beef with Pil Pil

$12.890
Angus steak, with mushrooms slice, goat chops, garlic, olive oil and a final touch in chives. ENTRY TO SHARE

Zucchini Cream

$5.890
100% natural pumpkin cream with sautéed seeds.

Beef Cuts

Fillet Medallion with Shrimp Sauce

$20.980
Medallion steak with shrimp sauce .

Fillet Medallion Wrapped in Bacon

$21.980
Fillet medallion wrapped in bacon slices.

Biffe Chorizo

$19.980
Angus Smooth Loin Cut.

Vetoed Loin

$20.980
Premium Angus tenderloin cut with soft marbling in the center. ( Biffe Eye)

Medallion Steak with Mushroom Sauce

$20.980
Medallion steak with mushroom sauce.

Lever Angus Black

$18.980
Premium Angus Black cut with soft central marbling, wood-fired and sea salt only.

Premium Angus beef entrecôte

$23.980
Angus cut, we recommend a cooking point of at most 3/4, served with a small bowl of chimichurri.

Fillet Medallion

$19.980
Medallion of Premium Angus Cut Fillet Steak

Filet Medallion with Pepper Sauce

$20.980
Medallion steak with pepper sauce.

Beef Cuts with Bone

Angus Black Angus Beef Roast

$23.980
Excellent piece of Premium Angus Black beef, with soft marbling, it is recommended as cooking point at least 3/4 of a quarter of an inch.

Pork Cuts Suckling Pig

Poultry Cuts

Casa Bosque Chicken

$14.980
Boneless grilled chicken breast grilled over firewood, natural sea salt, stuffed with ham, melted mozzarella cheese and red pepper slices.

Casa Bosque Chicken with Mushroom or Palmetto Sauce

$15.980
Boneless breast, stuffed with smoked ham, mozzarella cheese and roasted bell pepper with choice of sauce

Mediterranea Breast

$14.980
Boneless breast, stuffed with blue cheese and cream cheese mix, crispy bacon, spices and green olives, with Pesto mirror sauce.

Breast in green sauce

$14.980
Boneless breast, stuffed with spinach base, philadelphia cheese, slices of mushrooms and green olives with Cilantro mirror sauce.

Our Clay Oven

Pork Rack

$18.780
Slowly cooked pork ribs in a wood-fired oven (06 hours), marinated with natural sea salt, onion in wedges, garlic flakes and various seasonings, with a light smoked flavor.

Pork Ribs Ribs

$18.980
Center rib slow cooked in a clay oven, with natural sea salt, onion in wedges, garlic flakes, various seasonings and you can request barbecue sauce for seasoning at the table.

Our Cast Iron Pot

Our Fish

Salmon Ali Oli capers

$16.980
Premium salmon, sautéed with olive oil, garlic flakes, bay leaf, sea salt and mild lemon and ginger zest, all on a base of spinach, hearts of palm, peppers, all grilled in a wok.

Albacora Ali Olí Capers

$16.980
Albacore fillet, grilled with olive oil, bay leaf, sliced garlic, capers, natural sea salt and a pinch of lemon zest and ginger, with a base of spinach, hearts of palm, peppers, all grilled in a Wok.

Albacore Shrimps in Sauce or Sauteed

$17.980
Albacore fillet, grilled at the requested point with olive oil, bay leaf, natural sea salt and served with shrimp sauce or sautéed shrimp.

Salmon al Arriero

$17.980
Premium salmon marinated in spices, grilled in olive and garlic, sea salt and served over sautéed vegetables and mushroom slices.

Salmon with shrimp in sauce or sauteed

$17.980
Premium salmon, grilled in olive oil and sea salt, with shrimp sauce or sautéed shrimps

Albacore al Arriero

$17.980
Albacore fillet marinated in spices, grilled at the requested point, with olive oil, bay leaf and natural sea salt, served over sautéed vegetables from our garden, flavored with natural herbs and mushroom slices.

Homemade Pasta

Gnocchi with Choice of Sauce

$14.980
You can choose your sauce: Shrimp basil, Bolognese, Alfredo or Pesto.

Fettuccine with Sauce of Choice

$14.980
You can choose your sauce: Pesto, Shrimp Basil, Bolognese, Alfredo.

Children's Menu

Children’s Menu

$14.590
Includes a choice of main course, side dish, beverage or natural juice and dessert (Up to 12 years old). Consult the options to choose from.

Vegan Dishes

Exclusive to the Gnome

$14.770
Mixture of smoked vegetables, quinoa, avocado slices, arugula, marinated artichoke hearts, cherry tomatoes, hydroponic lettuce, accompanied by hummus, all on a natural tomato dressing.

Quinoa Timbale

$14.770
Saffron quinoa, mushroom mix, broccoli and green beans, then carrots, bell peppers and onions sautéed in olive oil and garlic, all gently cooked in vegetable broth.

Hot Accompaniments

Tuscan Potatoes

$4.980
Mix of previously baked potato wedges, sautéed with various peppers and caramelized fried onions and chives.

Chili and Seed Chips with Merquén

$4.780
Mix of seeded potatoes and chilotas, baked in olive oil, garlic, merquén, bay leaves and a touch of goat’s milk.

Cordilleran Potatoes

$5980
Potatoes in wedges, previously fried, granulated bacon, mozzarella cheese and barbecue sauce.

Sautéed Potatoes

$3.780
Potatoes sautéed in oil, butter, salt and parsley.

A lo Pobre

$4.980
Typical side dish of home-cut fried potatoes, browned onions and two fried eggs.

White or Chives Rice

$3.980
Long grain rice in its proper cooking, white or chives.

Mushrooms in Garlic or Pil Pil sauce

$4.980
Combination of Paris mushrooms sautéed with garlic, olive oil, bay leaf, seasoned with salt and pepper and flambéed with cognac, served with chives, goat chili and merken.

Smoked Merken or Chives Mashed Puree

$4.680
Smooth natural mashed potatoes sieved with natural cream, butter, milk and a soft touch of smoked Merken.

Papitas Casa Bosque

$4.880
Thin slices of fried baker potatoes served in a smooth and creamy sauce with garlic, oregano, poultry reduction, natural milk cream and green beans.

Potato Chips (Merken Option)

$4.580
French fries at their exact cooking point with or without merken.

Natural Mashed Potatoes

$4.680
Smooth natural mashed potatoes sieved with natural cream, butter and milk.

Mashed potatoes a la Lyonnaise

$4.780
Smooth natural mashed potatoes with fried onions.

Our Salads

Enchanted Forest

$4.980
Mixture of Paris mushrooms, pitted olives, tomato wedges and quail eggs, served on a spinach base and sprinkled with Parmesan cheese strips.

Quillay

$4.980
Combination of avocado slices, red onion rings, anchovy slices, mixed peppers, pitted olives, tomatoes in wedges, served on seasonal lettuce.

Del Nogal

$4.980
Balanced combination of caramelized walnuts, hints of blue cheese and diced bacon, served over spinach, arugula and cherry tomatoes.

Guayacán

$4.980
Combination of marinated artichoke hearts, diced tomatoes, diced potato slices, mixed with mayonnaise sauce and capers, served over spinach julienne.

Traditional Salads

Heart of Palm with Avocado

$5.280

Avocado Salad

$5.890
Avocado-only salad

Hearts of Palm with Choice of Toppings

$5.280

Assorted Three Options

$3.980

Artichoke Hearts

$4.680

Mixed Lettuce, Tomato and Onion

$3.980

Avocado with Choice of Avocado

$5.280

Celery Avocado

$5.280

Chilean Style

$3.980

Celery Avocado

$5.280

For a Sweet Term (Homemade)

Banana and Nut Crumblé

$4.980
Soft Kuchen dough with creamy banana and walnut chips served with Artisan Lucuma ice cream and Toffe mirror.

Cerrito de Chocolate y Berries

$5.480
It is a blueberry brownie with a warm chocolate center, served with a scoop of handmade white vanilla ice cream, with a touch of blueberry sauce and a doughnut in natural whipped cream.

Celestino Pancake

$4.780
Thin pancake dough filled with homemade manjar and served with vanilla ice cream (homemade ice cream), plus natural whipped cream.

Iced Coffee

$4.980
Combination of handmade vanilla ice cream with milk and natural cream, finished with a touch of coffee.

Casa Bosque Cakes

$4.580
Ask about the availability of different types of cakes. Cold Cakes Lucuma Meringue, or Raspberry Meringue Tres Leches or Chocolate Sponge Cakes

Panacotta with Berries Sauce

$4.680
Combination of heavy cream, Philadelphia cheese, vanilla stick (seeds), milk, sugar cooled with unflavored gelatin, served with berries macerated in contreau liqueur.

Enchanted Apple

$4.580
Poached green apple slices, then caramelized and baked, served with handmade white vanilla ice cream and natural whipped cream.

Casa Bosque Cup

$4.680
Three scoops of ice cream, plus mixed berries with sauce and Chantilly cream.

Pancake Florence

$4.580
Thin pancake dough, filled with mixed berries and handmade passion fruit ice cream with seeds, served with toffee sauce.

Creme Brûlée

$5.480
Combination of cream, milk, natural vanilla sticks (seed), egg yolk, baked au gratin with blonde sugar and accompanied by homemade lemon mint ginger sorbet ice cream.

Roasted Milk

$4.480
Combination of milk, egg, granulated sugar, baked over blond caramel, then served on homemade caramel and a natural chantilly cream puff.

Ice Cream in 2 Portions

$4.380
Two ice cream balls served in wafer dough with natural whipped cream and sauce.

Infusions

Tea, Natural Herbal Water in bag

$1.980

Double espresso

$3.980

Coffee

$2.980

Irish Coffee

$3.980

Double Espresso Coffee

$3.980

Cappuccino Coffee

$3.980

Regular Espresso

$2.780

Premium Wines

San Pedro Vineyard

$38.750
Tierras Moradas Carmenere variety of intense purple color with fruity hints of berries.

San Pedro Vineyard

$38.750
Sideral Blend 68% Cabernet Sauvignon, 17% Syrah, 9% Petit Verdot, 4% Carmenere and 2% Cabernet Franc

Tarapaca Vineyard

$23.980
Black Label Gran Reserva wine made from Cabernet Sauvignon and Carmenere grapes.

San Pedro Vineyard

$69.870
Cape Horn Viña San Pedro Icon Wine

San Pedro Vineyard

$23.980
1865 in Carmenere and Cabernet Sauvignon

Viña Tarapacá

$35680
Blue Label Maipo Valley Grand Reserve Wine

Cabernet Sauvignon

Santa Helena Vineyard

$14.980
Directory Selection / Colchagua.

Viña Tarapacá

$10.780
Greater Tarapacá / Maipo.

Misiones de Rengo Winery

$16.780
Gran Reserva Cuvee / Rapel.

San Pedro Vineyard

$14.980
Castillo Molina / Rapel.

Misiones de Rengo Winery

$9.780
Reserve / Rappel.

Viña Tarapacá

$18.780
Gran Reserva / Maipo.

Carmenere

Santa Helena Vineyard

$14.980
Directory Selection / Colchagua.

San Pedro Vineyards

$23.980
1865 / Maipo.

Tarapaca Vineyard

$18.780
Gran Reserva / Maipo.

Viña Tarapacá

$10.780
Greater Tarapacá / Maipo.

San Pedro Vineyard

$14.980
Castillo Molina / Maule.

Misiones de Rengo Winery

$16.780
Gran Reserva Cuvee / Rapel.

Misiones de Rengo Winery

$9.780
Reserve / Rappel.

Casa Rivas Vineyards

$10.780
Reserve / Maipo.

Merlot

Misiones Cuvee Merlot

$16.780

Misiones de Rengo Winery

$9.780
Reserve / Rappel

Santa Helena Vineyard

$14.980
Directory Selection / Colchagua.

Viña Tarapacá

$10.780
Greater Tarapacá / Maipo.

Viña Tarapacá

$18.780
Gran Reserva / Maipo.

San Pedro Vineyard

$14.980
Molina Castle / Rapel.

Malbec

Misiones de Rengo Winery

$9.780
Reserve / Central.

Syrah

Viña Tarapacá

$10.780
Greater Tarapacá / Maipo.

San Pedro Vineyard

$14.980
Molina Castle / Rapel.

Chardonnay

Viña Tarapacá

$10780
Greater Tarapacá / Casablanca.

San Pedro Vineyard

$14.980
Castillo Molina / Casablanca.

Sparkling

Viña Mar

$9.980
Brut / Casablanca.

Viña Mar

$9.980
Demi Sec / Casablanca.

Sauvignon Blanc

Gran Reserva Tarapaca Sauvignon Blanc

$18.980
Gran Reserva wine

Rengo Missions

$9.780
Reservation / Casablanca. Sauv/Blanc

Viña Tarapacá

$10.780
Greater Tarapacá / Casablanca.

Las Encinas

$10.980
Semillon / Central.

San Pedro Vineyard

$14.980
Molina Castle / Elqui

Santa Helena Vineyard

$10.980
Director’s Selection / Colchagua

Wines for Glasses

Viña Tarapacá

$5.980
Reserva Carmenere.

Viña Mar

$5.980
Reserve Suavignon Blanc.

Misiones de Rengo Winery

$5.980
Reserve Cabernet / Syrah

Viña Misiones Merlot Reserve

$5.980
Misiones Merlot Reserve

Casa Rivas Vineyard

$5.980
Cabernet Reserve.
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Puedes reservar tu mesa de:
Miércoles a Viernes 13:00 a 16:00 hrs.
Sábado, Domingo y festivos 
hasta las 13:00 hrs.

***Todas las reservas tienen una espera de 15 minutos

You can reserve your table from:
Wednesday to Friday 13:00 to 16:00 hrs.
Saturday, Sunday and holidays until 13:00 hrs.

***All reservations have a 15 minute wait time.